Devices & Accessories
Sauce hollandaise
Prep. 5min
Total 15min
280 g
Ingredients
La sauce hollandaise
-
50 g de jus de citron fraîchement pressé
-
3 jaunes d'œufs
-
½ c. à café de sel
-
2 pincées de poivre fraîchement moulu
-
200 g de beurre coupé en morceaux
Difficulty
easy
Nutrition per 280 g
Sodium
1217 mg
Protein
11 g
Calories
7032 kJ /
1709 kcal
Fat
183 g
Fiber
0 g
Saturated fat
110 g
Carbohydrates
3 g
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Poissons & fruits de mer
113 Recipes
France
France
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